Makes 1 cup (250ml)
This simple and refreshing Raspberry Balsamic dressing will become a frequent visitor in your kitchen. Vibrant colors from fresh raspberries add such great character to any fresh spring mix salad. Sprinkle over some goat cheese and pecans for a buttery and crunchy bite.
1/2 cup fresh raspberries
3 tbsp balsamic vinegar
1 tbsp dijon mustard
1/2 shallot, finely chopped
1/4 cup extra virgin olive oil
2 tbsp Sea-licious Raspberry Lemonade
Salt and freshly ground black pepper
If not using right away, store in an airtight container in the refrigerator for up to 5 days.
Stir well before using.